About us
What happens when two scientists decide to run a
farm?
Like so many Baby Boomers we have focused the last
40 years + of our life on our education and our careers.
However, we decided that there has to be something
more. That something has been Hawk Hill. At this time
in our life we have had the opportunity to dedicate
100% of our time to the farm, our horses, our sheep
and our poultry. That may change in the future but for
now we will enjoy every minute
I (Laurie Maus) have a Master’s degree in Biology and
Bob (Garner) has a Master’s degree in Mechanical
Engineering. We approach farming from a scientist’s
perspective including testing ideas, collecting and
analysing data. It has allowed us to improve both the
health and quality of our animals.
Raising livestock did not start with Hawk Hill Farm.
Laurie has been breeding pedigree livestock on and off
since 1970.
It is not only important for us to make improvements on
our own farm but also to share what we have learned
with other producers. We also mentor those that are
new to farming.
Our Vision
Hawk Hill Farm is a family-run livestock operation producing top quality breeding
stock and meat animals known for exceptional flavour and tenderness. We achieve
this goal while respecting the environment and animal welfare including the
preservation of heritage breeds without losing the ability to be financially stable. We
strive to be the producer of choice in Eastern Ontario.
Being a knowledge- based organization, we work towards continuous improvement
through research and training.
We also are committed to sharing our knowledge with others. Our primary goal is to
meet our customers' needs.
In keeping with our vision, we support the following organizations:
National Tunis Sheep Registry
Ontario Sheep Farmers
Future Plans
2019 will see radical changes in Hawk Hill Farm and for ourselves. We have
recognized our future physical limitations and want to take advantage of our
current good health to do some things that we have not been able to do in the past
such as travelling.
In 2019 our Tunis flock will be sold either as a single breeding unit or split between
two young producers. While we are keeping a few wethers with fine fleeces to
keep our senior guardian dogs employed, we effectively will be out of sheep
breeding. Our hope and plan is the future owners will allow us the opportunity to
“back-seat” breed as we mentor them to breeding a purebred, registered heritage
breed.
We do plan to continue our producer training workshops focussing on parasite
management, predominately for small ruminants. Lack of livestock ties to the farm
will allow us to take these workshops “on the road”, and possibly out of the country.
The parasite management workshops will expand into consulting and support
services to allow us to be more hand’s on at the individual farm level on providing
parasite management planning and support services.
We do plan to continue and to expand our Partridge Chantecler breeding program
and hopefully locate and establish a number of separate blood lines. Access to
breeding stock will decide how successful we are on that front.